The existing deli and coffee bars at MBDA Bristol were very tired and inefficient causing congestion and queues in the dining area. New counters and serveries manufactured by Holmes were installed to significantly improve the speed of service, as well as the quality of the food display.
The Haynes family and the catering manager were delighted with the result and are working with Space on the next phase of development at the museum.
- Improved customer flows and speed of service
- Counters finished in corporate colours to fit with MBDA branding
- Full visualisations and samples boards provided
- Improved food displays
- Feature recessed impulse rails
The team at CH&Co, the contract caterers, were delighted with the results.