For unbeatable hygiene and durability, stainless steel remains the industry standard for professional kitchens and bespoke bar installations. Holmes’ precision-engineered stainless steel worktops combine clean aesthetics with hard-wearing performance, making them a reliable choice for high-work food preparation areas.
Hygienic, corrosion-resistant, and easy to clean at the end of a shift, stainless steel surfaces stay attractive and functional for years after installation — which is why we use them in nearly every commercial kitchen project we undertake.
- Exceptionally strong, resistant to heat, moisture and heavy use.
- Food-safe & hygienic with seamless joints for easy cleaning and sanitation.
- Contemporary brushed or polished finish to suit any design.
Perfect for high work and food preparation areas, stainless steel offers reliability and style in one sleek material.
Kitchen Manufacturer’s advice: How to clean Stainless Steel Kitchen units